Banfi Wine Dinner: 4th Course

Sweet Treats, , , 2 Comments

Ruby Chocolate Vine

Ruby Ganache | Dark Chocolate Feuilletine

Red Berry Coulis

Paired with: Rosa Regale

Wild Sea Oyster Bar and Grille

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Made in the Philippines | Currently living in the Sunshine State | Cat Mom | Married to a Chef | Pastry Enthusiast

2 thoughts on “Banfi Wine Dinner: 4th Course”

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